Tuesday, February 28, 2012

Podiari Kanji(Broken Rice Porridge)

Podi Ari(Broken rice) kanji  is a breakfast item with Kappa Puzukku or Muthira Puzhukku.This kanji is taste better when you make with red broken  rice (kai kuthari).Take  this kanji with narthankai when we have fever or stomach upset.It is a healthy staple food.       
 Ingredients
Podi Ari.......................1cupWater...........................6 cupsDry Ginger...................1tspSalt to taste
Method
Boil the water and add washed rice and cook.
When the rice is cooked, add salt.
Serve with koottu/puzhukku

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