Oats Chapathi

Oats Paratha
Ingredients
Powdered Oats................1 cup
Wheat Flour........................1cup
Sesame Seeds...................1tsp
Green Chilies.......................3
Cilantro(Kothamalli Elai).....few
Salt to Taste
Method
Grind the oats into a fine powder.
Chop the chili and cilantro into fine.
Mix both powder, salt, chili and cilantro.
Make a soft dough adding water.
Cover the dough and keep for few hours
Divide the dough into small balls.
Take each ball, roll it into round shape with a rolling pin.
Heat a pan, place the chapathi in a medium heat and brush with oil.
When that side is cooked turn the other side and cook.
Serve hot with bhaji or raita..